Organic Mexican Caviar Salsa
A refreshing southwestern style salsa!
Course
Side Dish
Cuisine
Mexican
Ingredients
Filling:
1-
15 oz. can
Organic Black Beans, drained
1-
15 oz. can
Organic Whole Kernel Corn, drained
1
large
Organic Avocado
1
large
Organic Tomato
Dressing:
1/4
cup
Organic Olive Oil
1/2
cup
Red Wine Vinegar
1/8
teaspoon
Organic Black Pepper, Ground
2-3
cloves
Organic Garlic
1
teaspoon
Cumin
1/2
teaspoon
Sea Salt
Instructions
Combine filling ingredients.
Combine dressing ingredients.
Combine filling ingredients and dressing.
Serve with tortilla chips or as a side dish
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