For many people Thanksgiving is about turkey and fixings.
If you want to try Tofurky, I’ve posted many reviews in the past. They can be found by clicking the links below or continue to read this for my newest review.
Stay tuned in the future for more reviews to follow including organic soaps, teas, beer and frozen entrees.
Feel free to forward this email out to your friends and family. I’m sure they’d like it.
Sunday night, more than a dozen of our friends gathered for our Annual Potluck Thanksgiving Dinner. We ate green beans, mashed potatoes, cranberries, lasagna, salad, organic mac-n-cheese and two tofurkeys.
Everyone’s dishes were great, handmade with love, making them even better. The Tofurky roast takes a long time to cook, usually much longer than the recipe calls for. Not everyone enjoys the starchy consistency of the Tofurky roast, but I like it. It’s very woodsy especially when you cover it with the mushroom gravy.
If you are a vegetarian/vegan and want to feel part of the turkey eating crowd, this will do it for you, but there are other options. We decided this year is the last year for the roast. It’s not that to Tofurky is not good, but it’s not great either. It’s basically just a protein substitute. I don’t want you to think that I don’t like Tofurky products, but I can live without Tofurky on Thanksgiving.
If you are new to vegetarianism/veganism, go for it. Try the Tofurky roast, you may just like it.
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